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Han, Xueyuan
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Han, Xueyuan
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Han, Xueyuan
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1
Exogenous ABA promotes aroma biosynthesis of postharvest kiwifruit after low-temperature storage
by:
Han
,
Xueyuan
Published in:
Planta
(2022)
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2
Educational borrowing:
by:
Han
,
Xueyuan
Published:
Hamburg : Verlag Dr. Kovač, 2022
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3
Interaction of abscisic acid and auxin on gene expression involved in banana ripening
by:
Lu, Wenjing
Published in:
Acta physiologiae plantarum
(2018)
Other Authors:
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Han
,
Xueyuan
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Related Subjects
Abscisic acid
Aroma components
Auxin
Banana
Bildung
Bildungstransfer
China
Chinesischer Student
Deutschland
Digital gene expression
Enzyme activity
Gene expression
Geschichte 1921-1941
Hochschule
Industrialisierung
Ingenieurwissenschaften
Kiwifruit
Low-temperature storage
Rezeption
Signal transduction
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