Search Results - "SH06.03"

1

Opening the black box of food waste reduction

by: Garrone, Paola, 1962-
Published in: Food policy (2014)

Subjects: “...fivs SH06.03...”

Article

2

Food and nutrition labelling in Thailand : a long march from subsistence producers to international traders

Published in: Food policy (2015)

Subjects: “...fivs SH06.03...”

Article

3

Food security and African agriculture

by: Vink, Nick
Published in: South African journal of international affairs (2012)

Subjects: “...fivs SH06.03...”

Article

4

Al- Amn al-gida'i al-'arabi

Published: Bairut, 1993

Subjects: “...fivs SH06.03...”

Book

5

Feeding frenzy: land grabs, price spikes, and the world food crisis

by: McMahon, Paul
Published: Vancouver : Greystone Books, 2014

Subjects: “...fivs SH06.03...”

Book

6

The Russian food embargo and food security : can household production fill the void?

by: Wegren, Stephen K., 1956-
Published in: Eurasian geography and economics (2014)

Subjects: “...fivs SH06.03...”

Article

7

L'Egypte reduit son deficit alimentaire

Published in: Syrie & monde arabe (1992)

Subjects: “...fivs SH06.03...”

Article

8

Food policy in the Sudan: An annotated bibliography

by: Sharp, Kay
Published: Brighton : Univ. of Sussex, Inst. of Development Studies, 1989

Subjects: “...fivs SH06.03...”

Book

9

An assessment of private ex situ seed collections : the private sector's participation in the multilateral system of the FAO international treaty on plant genetic resources for food and agriculture

by: Chiarolla, Claudio
Published: Oslo : The development fund, 2013

Subjects: “...fivs SH06.03...”
Volltext

eBook

10

Developpement accru de l'industrie alimentaire en Syrie

Published in: Syrie & monde arabe (1991)

Subjects: “...fivs SH06.03...”

Article

11

Locating food sovereignty : geographical and sectoral distance in the global food system

by: Robbins, Martha Jane
Published: The Hague : Institute of Social Studies, 2013

Subjects: “...fivs SH06.03...”
Volltext

eBook

12

Israel: Nahrungsmittel

Published in: Der Markt in Kürze (1996)

Subjects: “...fivs SH06.03...”

Article

13

The future of food in Africa : A historical analysis of the food situation in Kenya

by: Omosa, Mary
Published in: World resource review (1992)

Subjects: “...fivs SH06.03...”

Article

14

Produccion de alimentos nacionales : Impulso a la produccion agropecuaria

by: Urioste Fernández de Córdova, Miguel, 1948-
Published in: Hábitat (1996)

Subjects: “...fivs SH06.03...”

Article

15

Türkiye'de seker ve sekerpancari üretiminde mevcut durum: Sorunlar ve cözüm önerileri

Published: Istanbul, 1997

Subjects: “...fivs SH06.03...”

Book

16

El sector agroalimentario argentino: evolucion y determinantes de su dinamismo actual

by: Perona, Eugenia Beatriz
Published in: Novedades económicas (1997)

Subjects: “...fivs SH06.03...”

Article

17

Securite et hygiene alimentaires: Rapport fait au nom de la commission des Affaires economiques ... sur les propositions de reglements et de directives du Parlement europeen et du Conseil relatives a l'hygiene des denrees alimentaires : Senat, session ordinaire de 2000-2001, annexe au proces-verbal de la seance du 21 juin 2001

by: Bizet, Jean, 1947-
Published: Paris : Senat, 2001

Subjects: “...fivs SH06.03...”

Book

18

The political economy of food price policy in South Africa

by: Kirsten, Johann
Published: Helsinki : UNU-WIDER, 2012

Subjects: “...fivs SH06.03...”
Volltext

eBook

19

Agricultural labour productivity, food prices and sustainable development impacts and indicators

by: Dorward, Andrew R.
Published in: Food policy (2013)

Subjects: “...fivs SH06.03...”

Article

20

Food production on Gezira-Farms: a normative analysis of the 1984/85 situation

by: Eldaw, Ahmed Mohamed
Published: Berlin : GDI, 1985

Subjects: “...fivs SH06.03...”

Book

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