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1

What shapes food value chains? Lessons from aquaculture in Asia

What shapes food value chains? : Lessons from aquaculture in Asia

Published in: Food policy (2014)

Article

2

Fischerei

Published in: Welt-Sichten (2011)

Article

3

Fisheries and aquaculture and their potential roles in development assessment of the current evidence

Fisheries and aquaculture and their potential roles in development : assessment of the current evidence

Published: London : MRAG, 2013

Volltext

eBook

4

Aquaculture development in rural atomistic societies This paper was originally prepared for presentation for the Workshop on Aquaculture, sponsored by the International Federation of Institutes for Advanced Study, Ulriksdals Slott, Solna, Sweden, which was held at Woods Hole Oceanographic Institution, Woods Hole/Mass., March 19-21, 1979

Aquaculture development in rural atomistic societies: This paper was originally prepared for presentation for the Workshop on Aquaculture, sponsored by the International Federation of Institutes for Advanced Study, Ulriksdals Slott, Solna, Sweden, which was held at Woods Hole Oceanographic Institution, Woods Hole/Mass., March 19-21, 1979

by: McGoodwin, James R.
Published: Woods Hole/Mass, 1979

Book

5

Mainstreaming fisheries in development and poverty reduction strategies in the Asia-Pacific region

Mainstreaming fisheries in development and poverty reduction strategies in the Asia-Pacific region

by: Reid, Chris
Published in: Journal of the Asia Pacific economy (2008)

Article

6

An evaluation of small-scale freshwater rural aquaculture development for poverty reduction

An evaluation of small-scale freshwater rural aquaculture development for poverty reduction

Published: Metro Manila, Philippines : Operations Evaluations Dept., Asian Development Bank, 2005

Book

7

Transforming gender and food security in the Global South

Transforming gender and food security in the Global South

Published: Ottawa : International Development Research Centre, 2016

Volltext

eBook

8

How do consumers in developed countries value the environment and workers' social rights in developing countries

How do consumers in developed countries value the environment and workers' social rights in developing countries

by: Disdier, Anne-Célia
Published in: Food policy (2012)

Article

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