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1: 33 (1997) 3/125. - 190 S. : Tab., Lit.; 2: 33 (1997) 4/126. - 251 S. : graph. Darst., Kt., Lit., Lit.Hinw
Food references and monetary equivalents in ancient village conventions; Culinary traditions of the Viet in the Red River delta; Festival and ritual food of the ethnic groups in North Vietnam; Buddhist vegetarian meals; Some notes on Vietnamese alimentary practices and foreign influences; Food practices, gastronomic heritage; Tea origins, coffee culture; Promoting Vietnamese gastronomic heritage on the touristic market; etc. - French contributions: La cuisine, c'est plus que des recettes! (pp. 133-228); Nourritures vietnamiennes et metissages des gouts francais (pp. 229-251)
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2
Published: Oxford ; Bern ; Berlin ; Frankfurt am Main ; Wien [u.a.] : Lang, 2004
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7
Published: Addis Ababa, Ethiopia : Forum for Social Studies (FSS), 2008
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10
Published: Salamanca [u.a.] : Asociaciones de Amigos, 1993
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11
by: Lacroix, Jean-Michel, 1944-
Published: Bruxelles; Bern ; Berlin ; Frankfurt am Main ; New York ; Oxford ; Wien : P.I.E Peter Lang, 2016
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16
Published: Ivry : Éd. Nouvelles du sud, 1997
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18
by: Biedenkopf, Kurt H., 1930-2021
Published: Luxembourg : Office for Official Publications of the European Communities, 2005
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